Tuesday, June 10, 2014

French Bread Pizza....done right!

Easy Recipe Tuesday: French Bread Pizza, done right!!

Happy Tuesday!! Today, I'm going to try my best to get this post done right, as well as the pizza!!  The kids will love this and the best part is they will be able to help or even do it themselves, which means more time for you, right??  So, here goes.  Making sure to give credit where credit is due...the link to this recipe can be found here. (Yay for me, linking my first website!)  

Ruthie over at What's Cooking with Ruthie is a mother of three who, I'm sure, has managed to figure out how to make easy recipes, easier.  Go on over to her website and give her a visit.  She's got lots of cool stuff!

French Bread Pizza… done right!

2 loaves of French Bread (I have even found wheat lately)
1 jar of pizza sauce (if you like more sauce, you may want 2 jars)
Any toppings your family likes: Pepperoni, Canadian Bacon, green peppers, onion, pineapple, mushrooms, olives,  tomatoes, etc
2 C  Mozzarella Cheese shredded
Pre-heat oven to 500 degrees. Cut the french bread in half length wise, put the halves on a cookie sheet open faced, spread a 1/4 of the jar on each side.  Put on your favorite toppings, and top each half with 1/2 C cheese.  Prepare and bake two halves at time and repeat.  Bake for 5-7 minutes till the cheese is melted and slightly browned.  Cut into 2 inch wide strips and serve.
How easy is that?? Good luck and happy reading!!

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