Easy Tuna Casserole

Ingredients:

3 cups cooked macaroni

1 (6 ounce) can tuna, drained

1 (10.75 ounce) can condensed cream

of chicken soup

1 cup shredded Cheddar cheese

1 1/2 cups French fried onions

Directions:

1.	Preheat oven to 350 degrees F (175 degrees C).
2.	In a 9x13-inch baking dish, combine the macaroni, tuna, and soup. Mix well, and then top with cheese.
3.	Bake at 350 degrees F (175 degrees C) for about 25 minutes, or until bubbly. Sprinkle with fried onions, and bake for another 5 minutes. Serve hot.

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